மட்டன் இரத்த பொரியல் | Goat Blood Poriyal | Lamb Blood Fry | How to make blood poriyal in Tamil


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Added December 13, 2019
Blood poriyal is a simple and yummy recipe. It tastes good. A healthy recipe too.

Ingredients needed:

Oil
Cumin seeds - 1tsp
Curry leaves
Green chilli - 2
Small onion - 1 cup
Goat blood - 1 cup
Grated coconut - 3 tbsp

Preparation method:

* Heat oil in a pan. Add cumin seeds, curry leaves and green chilli.
* Add finely chopped small onions and add salt to reduce the cooking process.
* Saute it till it becomes golden brown.
* Add blood, cover it and cook for a min
* Open a lid and stir continuously till it absorbs all water. It may take 15 mins.
* Check for the salt.
* Once it is done, add grated coconut and fry it for a min.
* A healthy blood poriyal is ready to serve. Serve hot.

#rathaporiyal
#goatbloodfry
#bloodporiyal

Try it and share your comments.

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